Easter Sunday Brunch

Note: This event has already passed.

Date: Apr 1 2018, 11 a.m. - 4:30 p.m.

Club Meade - 6600 Mapes Road, Bldg. 6600 Fort Meade 20755 Google Map

Two Seatings:

11 a.m. to 1 p.m.
2:30 to 4:30 p.m.

Easter Sunday Brunch features fresh fruit and vegetables, cheese and assorted salads, omelet station, and Belgian waffle station.

Carving Station includes:

  • Hand-carved ham
  • roast beef with au jus 
  • roasted leg of lamb with mint sauce

Breakfast items include:

  • Scrambled eggs 
  • Fruit stuffed pancakes
  • Bananas foster baked French toast 
  • Sausage links
  • Crispy bacon
  • Hash brown casserole
  • Grits, biscuits with sausage gravy
  • Bagels, muffins, and assorted pastries.

Cold items include:

  • Chilled steamed shrimp 
  • Poached salmon 
  • Tuna salad
  • Chicken salad
  • Pasta salad 
  • Seafood salad 
  • Potato salad
  • Macaroni salad
  • Three bean salad
  • Cottage cheese, deviled eggs, and cole slaw.

Lunch items include:

  • Seafood Newburg
  • Rice pilaf 
  • Lemon rosemary baked chicken
  • Beef tips 
  • Egg noodles
  • Barbecued ribs
  • Macaroni & cheese
  • Mashed potatoes & gravy
  • Sweet potato casserole
  • Corn pudding 
  • Green beans
  • Glazed carrots 
  • Rolls and butter
  • Plus assorted desserts!

Easter Sunday Brunch (PDF)

Cost

$24.95 - Members 
$28.95 - Non-members
$ 12 - Member children; 4 to 10 yrs old
$ 14 - Non-member children; 4 to 10 yrs old
Children 3 and under are free.